Sunday, June 19, 2011

Master Chef Australia...

Above: Japanese Curry......

Above: Bika Ambon Cake...



Above: Bee Koh Moy/Pulut Hitam...Black Sticky Rice Dessert...



Above: Nyonya Assam Fish Stew with my Sambal Belacan Kangkong..:-)



I didn't follow the 1st two seasons, but after the runner-up in the 1st season being an Australian-Malaysian Chinese girl Poh Ling Yeow, who went on to host her own cook show on ABC as well as publish her own cookbook, and the winner in the 2nd season being an Australian-Malaysian Penang-born Chinese Adam Liaw, who will be opening his own restaurant in Sydney later this yr and whose cookbook i've actually read, i thought i would give it a go and i've become addicted to the show!:-)



Anyways, being cooking quite alot recently..so here's some photos of my lil' own masterchef kitchen!